Thursday, July 13, 2017

BASMATI JOLLOF RICE WITH SHREDDED CHICKEN

http://orsimages.unileversolutions.com/ORS_Images/Knorr_en-NG/Basmati_Jollof_Rice_with_Shredded_Chicken_40_3.1.58_374X562.Jpeg 
 
Take your Jollof rice to the next level with Basmati rice. This dish pairs perfectly with the Shredded Chicken! 
 
Ingredients
  • Oil
  • Chicken breast, cubed
  • 1 onion, chopped
  • 1 green pepper sliced
  • 2 cloves garlic, chopped
  • Ground paprika
  • Knorr chicken cubes
  • Crushed chilli flakes
  • Basmati rice
  • 1 tin chopped tomatoes
  • Water
  • Chopped spring onion
  • Ground black pepper
 
Preparation Method
Step 1
 Heat the oil in a frying pan and fry the onion and garlic until lightly browned.
 
Step 2
Add the green pepper, and fry for 2 minutes.
 
Step 3
In a separate pan, fry the chicken, paprika, chilli flakes and ½ crumbled KNORR cubes.
 
Step 4
Set aside.
 
Step 5
To the fried onion and pepper, add the chopped tomatoes, water, rest of the cubes and black pepper, basmati rice, stir well, cover and simmer for 20 minutes.
 
Step 6
Stir in the shredded chicken and chopped spring onion and serve with salad.
 
 

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