Take your Jollof rice to the next level with Basmati rice. This dish pairs perfectly with the Shredded Chicken!
Ingredients
- Oil
- Chicken breast, cubed
- 1 onion, chopped
- 1 green pepper sliced
- 2 cloves garlic, chopped
- Ground paprika
- Knorr chicken cubes
- Crushed chilli flakes
- Basmati rice
- 1 tin chopped tomatoes
- Water
- Chopped spring onion
- Ground black pepper
Preparation Method
Step 1
Heat the oil in a frying pan and fry the onion and garlic until lightly browned.
Step 2
Add the green pepper, and fry for 2 minutes.
Step 3
In a separate pan, fry the chicken, paprika, chilli flakes and ½ crumbled KNORR cubes.
Step 4
Set aside.
Step 5
To the fried onion and pepper, add the
chopped tomatoes, water, rest of the cubes and black pepper, basmati
rice, stir well, cover and simmer for 20 minutes.
Step 6
Stir in the shredded chicken and chopped spring onion and serve with salad.
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