Take your Jollof rice to the next level with Basmati rice. This dish pairs perfectly with the Shredded Chicken! 
Ingredients 
- Oil
 - Chicken breast, cubed
 - 1 onion, chopped
 - 1 green pepper sliced
 - 2 cloves garlic, chopped
 - Ground paprika
 - Knorr chicken cubes
 - Crushed chilli flakes
 - Basmati rice
 - 1 tin chopped tomatoes
 - Water
 - Chopped spring onion
 - Ground black pepper
 
Preparation Method
Step 1
 Heat the oil in a frying pan and fry the onion and garlic until lightly browned.
Step 2
Add the green pepper, and fry for 2 minutes.
Step 3
In a separate pan, fry the chicken, paprika, chilli flakes and  ½ crumbled KNORR cubes.
Step 4
Set aside.
Step 5
To the fried onion and pepper, add the 
chopped tomatoes, water, rest of the cubes and black pepper,  basmati 
rice, stir well, cover and simmer for 20 minutes.
Step 6
Stir in the shredded chicken and chopped spring onion and serve with salad.
                






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