GRILLED TANGY CHICKEN

 

This meal is so delicious and it is packed with tasty ingredients that fuse together for such a great recipe. This Grilled Tangy Chicken has such a delicious punch of flavor and the marinade is loaded with yummy ingredients. It is perfect for busy days or when you want dinner in a hurry. It is a summertime staple at our home.

Ingredients

• 6 boneless skinless chicken breasts
• ½ cup vegetable oil
• ¾ cup soy sauce
• ¼ cup Worchestershire sauce
• 2 Tablespoons dry mustard
• 2½ teaspoons salt
• 1 Tablespoon black pepper
• ½ cup red wine vinegar
• 1½ teaspoon parsley flakes
• 1 teaspoon minced garlic
• ¼ cup lemon juice

Preparation Method

Step 1
Combine all ingredients in a large glass dish.

Step 2

Add chicken and marinate for it least 4 hours. (You can marinate it overnight.)

Step 3

Grill on low and until chicken is cooked through, turning the chicken over half way through.