SIMPLE OVEN BAKED CHICKEN

 

 

This chicken recipe is so simple, try it out today.

 

Ingredients

• 1 chicken (4-5 lbs)
• 1/2 teaspoon cinnamon
• 1/2 teaspoon allspice
• 1/2 teaspoon dry mustard
• 1 teaspoon black pepper
• 1 teaspoon salt
• 1-2 cups of sauce (your fav)
• 4 sprigs fresh thyme
• Juice of 1 lime or lemon for washing the chicken. 

Preparation Method

Step 1

n a small bowl or plate, mix the salt, black pepper, cinnamon, dry mustard, allspice and fresh thyme, then work it on all the pieces of chicken. Be sure to coat both sides of the chicken.

 

Step 2

With your oven set at 375 F, place the baking dish with the seasoned chicken on the middle rack and let cook for 45 minutes.

 

Step 3

After 45 minutes, tip the baking dish and spoon out any liquid/fat from the bottom of the dish (discard). Line the dish with foil to make the clean-up easier when you are done. You need to get rid of all liquid as you want the sauce to really stick to the pieces of chicken for that gooey goodness. Using your favourite sauce, baste the chicken pieces and place back in the oven for 10 minutes.

 

Step 4

After 10 minutes, turn the pieces of chicken over and give the other side a nice coat of your favourite sauce and back into the oven for another 10 minutes.

 

Step 5

Flip it over again and give it a final coat of that luscious sauce. Be generous as we want this to sort of caramelize and form a sticky coating over the pieces of chicken. Back in the oven for 10 minutes. 

 

Step 6

Serve and enjoy!S