I love love this 5 pepper chicken recipe. It's so yummy!
Ingrdients
- 5 attached chicken legs
- 1 teaspoon onion powder
- ½ teaspoon each – Black, white, Cameroon, chili and pepper flakes
- 2 maggi cubes
- Salt – to taste
Preparation Method
Step 1
Preheat oven to 450F.
Step 2
Cut Chicken into desired sizes.
Step 3
Combine chicken with listed spices.
Step 4
Line an oven tray which parchment or baking rack. Oil lightly.
Step 5
Arrange chicken pieces on tray and bake for 35 minutes or until crispy and cooked through.
Step 6
Enjoy chicken alone, with smoothie or super cold Ijebu Garri.
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